Lovely Bran Muffins
Looking for a muffin that is filling, healthy, AND tastes good? Here is the recipe for you. These come together in no time and are especially great for new momma’s who need some healthy, fiber-rich food and sending in school lunches. Enjoy! 2 c. oat flour 1 c. wheat bran 2 c. all-purpose, unbleached flour 1 tsp. baking soda 1 tsp. baking powder 1/2 c. granulated sugar 2 Tbsp. unsulphured molasses 1/2 c. vegetable oil 1 2/3 c. milk (add about 2 Tbsp. more if mixture is too dry) 2 egg...
Read MoreBasic Muffin Mix
You know the commercials where the family is waking up to fresh coffee and the mom is in the kitchen “whipping up something delish”? Well, that can be YOUR kitchen. This versatile, moist muffin mix is fantastic and will serve you well with the many variations. And, they are lower in fat than other muffins…but your tastebuds (and family) will never know the difference! Yields: 12 muffins 2 c. unbleached, all-purpose flour 1/2 c. brown sugar 1 Tbsp. baking powder 1 tsp. baking soda 1/2...
Read MoreBreakfast Muffin Cups
These are like mini-omelets in a pan and are very simple to put together. You can finish getting yourself and/or the kids ready for the morning while they are baking in the oven. And, everyone can choose what they want in their mini-omelet since you aren’t standing at the stove making individual orders. Enjoy! Serves: 4-6 2 egg whites 7 whole eggs 7 Tbsp. nonfat milk 1 1/2 slices Morningstar Farm vegetarian bacon 6 slices center cut bacon handful fresh chives (or about 2 Tbsp. dried),...
Read More
Recent Comments