Fruit Cobbler

This is SO easy and is low-fat…but your tastebuds will be delightfully deceived and you will never know it (4.1 g fat per 6 oz serving). This took about 10 minutes to assemble…I popped it in the oven as I was serving dinner.  I used frozen fruit…which made it even easier. You can [...]

Momma Brennan’s Gingerbread Cookies

Bake one batch of these cookies and you will never need to try another recipe. They have just the right amount of spice and the dough is so easy to work with. Make sure you keep some of this dough in the fridge over the holidays so you can have quick access to some delicious, [...]

Cherry Crisp

A simple yet wonderful dessert every guy should learn how to make. You can substitute for the cherry pie filling with apple or peach filling too.

Mint Chocolate Chip Cookies

1 stick butter, softened
1 c. brown sugar, firmly packed
½ c. granulated sugar
½ c. vegetable oil
2 large eggs
2 tsp. pure vanilla extract
2 c. unbleached, all-purpose flour
½ c. unsweetened cocoa powder
4 oz. Andes Mint chips
4 oz. semi-sweet chocolate chips
½ tsp. Kosher salt
*Preheat oven to 350
* In large bowl, cream together butter and both sugars. In small bowl, [...]

Crustless Streusel Pumpkin Pie

The holidays will soon be upon us, and that brings to mind the joy of spending time with friends and family. It also brings to mind the amount of extra weight that can often be an unwelcome addition after the holidays are over. I have a wonderful solution for you this Thanksgiving…a lower [...]